Tender, Juicy, Reverse-Seared Smoked (or Grilled) Pork Chops
/There are a few secrets to making sure your pork chops are juicy, tender, and delicious.
Read MoreThere are a few secrets to making sure your pork chops are juicy, tender, and delicious.
Read MoreA fast and simple dinner with an Asian flair and a bit of heat.
Read MoreA simple, hearty, healthy weekday meal with tons of flavor and lots of leftovers.
Read MoreOutstanding pulled pork and sauce - from the Williams Sonoma Grill Master Cookbook by Fred Thompson
Read MoreThese are the first really EXCELLENT pork babyback ribs that I've made. They are well worth your time. The secret? Brown sugar rub up front, apple juice and pepper jelly for steaming in foil, and 5 total hours cooking time.
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